Fiber, total dietary in Game meat, elk, round, separable lean only, cooked, broiled Calculator
Lamb, Veal, and Game Products
In 100 g (Grams) of Game meat, elk, round, separable lean only, cooked, broiled there is 0 g of Fiber, total dietary.
Game meat, elk, round, separable lean only, cooked, broiled
Game meat, elk, round, separable lean only, cooked, broiled is a type of Lamb, Veal, and Game Products. The most significant nutrients in Game meat, elk, round, separable lean only, cooked, broiled are listed below.
Water
|
65.43 g
|
65.43
|
g
|
65.43%
|
Energy (calorie)
|
156 kcal
|
156
|
kcal
|
|
Energy (joule)
|
652 kJ
|
652
|
kJ
|
|
Protein
|
30.94 g
|
30.94
|
g
|
30.94%
|
Total lipid (fat)
|
2.64 g
|
2.64
|
g
|
2.64%
|
Ash
|
1.28 g
|
1.28
|
g
|
1.28%
|
Carbohydrate, by difference
|
0 g
|
0
|
g
|
|
Fiber, total dietary
|
0 g
|
0
|
g
|
|
Sugars, total
|
0 g
|
0
|
g
|
|
Calcium, Ca
|
5 mg
|
5
|
mg
|
|
Iron, Fe
|
4.08 mg
|
4.08
|
mg
|
|
Magnesium, Mg
|
28 mg
|
28
|
mg
|
0.03%
|
Phosphorus, P
|
266 mg
|
266
|
mg
|
0.27%
|
Potassium, K
|
392 mg
|
392
|
mg
|
0.39%
|
Sodium, Na
|
51 mg
|
51
|
mg
|
0.05%
|
Zinc, Zn
|
5.64 mg
|
5.64
|
mg
|
0.01%
|
Copper, Cu
|
0.221 mg
|
0.221
|
mg
|
|
Manganese, Mn
|
0.015 mg
|
0.015
|
mg
|
|
Selenium, Se
|
10.6 µg
|
10.6
|
µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
0
|
mg
|
|
Thiamin
|
0.18 mg
|
0.18
|
mg
|
|
Riboflavin
|
0.46 mg
|
0.46
|
mg
|
|
Niacin
|
7.16 mg
|
7.16
|
mg
|
0.01%
|
Pantothenic acid
|
1.219 mg
|
1.219
|
mg
|
|
Vitamin B-6
|
0.466 mg
|
0.466
|
mg
|
|
Folate, total
|
9 µg
|
9
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
9 µg
|
9
|
µg
|
|
Folate, DFE
|
9 µg
|
9
|
µg
|
|
Vitamin B-12
|
1.5 µg
|
1.5
|
µg
|
|
Vitamin A, RAE
|
0 µg
|
0
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Carotene, beta
|
0 µg
|
0
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
0 IU
|
0
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
0 µg
|
0
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
0.54 mg
|
0.54
|
mg
|
|
Fatty acids, total saturated
|
1.037 g
|
1.037
|
g
|
1.04%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0.001 g
|
0.001
|
g
|
|
10:0 decanoic, capric fatty acid
|
0.001 g
|
0.001
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0.003 g
|
0.003
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.101 g
|
0.101
|
g
|
0.10%
|
15:0 monounsaturated fatty acid
|
0.013 g
|
0.013
|
g
|
0.01%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.607 g
|
0.607
|
g
|
0.61%
|
17:0 heptadecanoic, margaric fatty acid
|
0.016 g
|
0.016
|
g
|
0.02%
|
18:0 octadecanoic, stearic fatty acid
|
0.293 g
|
0.293
|
g
|
0.29%
|
20:0 eicosanoic, arachidic fatty acid
|
0.001 g
|
0.001
|
g
|
|
22:0 saturated fatty acid
|
0 g
|
0
|
g
|
|
Fatty acids, total monounsaturated
|
0.75 g
|
0.75
|
g
|
0.75%
|
14:1 monounsaturated fatty acid
|
0.033 g
|
0.033
|
g
|
0.03%
|
15:1 monounsaturated fatty acid
|
0.003 g
|
0.003
|
g
|
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.203 g
|
0.203
|
g
|
0.20%
|
17:1 monounsaturated fatty acid
|
0.009 g
|
0.009
|
g
|
0.01%
|
18:1 undifferentiated
|
0.495 g
|
0.495
|
g
|
0.50%
|
20:1 eicosenoic, gadoleic
|
0.007 g
|
0.007
|
g
|
0.01%
|
Fatty acids, total polyunsaturated
|
0.124 g
|
0.124
|
g
|
0.12%
|
18:2 undifferentiated
|
0.075 g
|
0.075
|
g
|
0.08%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.022 g
|
0.022
|
g
|
0.02%
|
18:3 n-6 c,c,c
|
0.001 g
|
0.001
|
g
|
|
20:2 n-6 c,c
|
0.001 g
|
0.001
|
g
|
|
20:3 undifferentiated
|
0.001 g
|
0.001
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.023 g
|
0.023
|
g
|
0.02%
|
Cholesterol
|
78 mg
|
78
|
mg
|
0.08%
|
Tryptophan
|
0.276 g
|
0.276
|
g
|
0.28%
|
Threonine
|
1.243 g
|
1.243
|
g
|
1.24%
|
Isoleucine
|
1.298 g
|
1.298
|
g
|
1.30%
|
Leucine
|
2.307 g
|
2.307
|
g
|
2.31%
|
Lysine
|
2.527 g
|
2.527
|
g
|
2.53%
|
Methionine
|
0.76 g
|
0.76
|
g
|
0.76%
|
Cystine
|
0.304 g
|
0.304
|
g
|
0.30%
|
Phenylalanine
|
1.133 g
|
1.133
|
g
|
1.13%
|
Tyrosine
|
0.967 g
|
0.967
|
g
|
0.97%
|
Valine
|
1.436 g
|
1.436
|
g
|
1.44%
|
Arginine
|
1.851 g
|
1.851
|
g
|
1.85%
|
Histidine
|
0.953 g
|
0.953
|
g
|
0.95%
|
Alanine
|
1.726 g
|
1.726
|
g
|
1.73%
|
Aspartic acid
|
2.597 g
|
2.597
|
g
|
2.60%
|
Glutamic acid
|
4.392 g
|
4.392
|
g
|
4.39%
|
Glycine
|
1.574 g
|
1.574
|
g
|
1.57%
|
Proline
|
1.312 g
|
1.312
|
g
|
1.31%
|
Serine
|
1.105 g
|
1.105
|
g
|
1.10%
|
Hydroxyproline
|
0.29 g
|
0.29
|
g
|
0.29%
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
|
Caffeine
|
0 mg
|
0
|
mg
|
|
Theobromine
|
0 mg
|
0
|
mg
|
|
Nutrients in Game meat, elk, round, separable lean only, cooked, broiled